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Lunch Served from 12pm until 5pm.
Nibbles
Marinated olives
Marinated olives, chilli, roasted garlic & rosemary
£4.95
Vegetarian
Warm artisan bread
Warm artisan bread with salted butter
£5.95
Padron Peppers
Char Grilled Spanish peppers with sea salt.
£6.95
Edamame Beans
With sea salt and chilli flakes
£5.95
Vegetarian
Vegan
Mushroom & Blue Cheese Arancini
Mushroom & Blue Cheese Arancini, served with sweet chilli sauce.
£7.25
Vegan
To Start
Lunch starters for you to enjoy.Soup of the day.
Soup of the day served with Artisan bread & salted butter.
£7.50
Vegan
Chicken liver and port parfait.
Chicken liver and port parfait with warm bread and red onion chutney (GF Available)
£8.95
Prawn cocktail.
Prawn Cocktail, Artisan bread and salted butter.
£9.25
Grilled lamb kofta
Grilled Lamb kofta , seasonal green salad with warm pitta bread & mint crème fraiche. (GF Available)
£9.25
Salt & Pepper Calamari
With Lemon Zest Aioli
£7.95
Bruschetta
Heritage tomatoes on charred artisan bread with brushed garlic
£7.95
Vegetarian
Bruschetta
Heritage tomatoes on charred artisan bread with brushed garlic (GF Available)
£7.95
Crispy Whitebait
Served on a nest of salad with tartare sauce
£7.95
Warm Scotch Egg
Home-made warm Scotch free range egg served on a bed of salad with piccalilli.
£6.95
Asparagus & smoked salmon
Char-grilled asparagus served with Atlantic smoked salmon with house apple vinaigrette.
£9.25
Mains
Main lunch dishes.Artisan burger.
Artisan Wagyu & brisket beef burger with aged cheddar cheese, smoked streaky bacon, baby gem lettuce, tomatoes, pickle, house burger sauce, triple cooked chips, served on a brioche bun.
£16.95
Grilled atlantic salmon
Grilled atlantic salmon, choice of potatoes, seasonal green side salad & vegetable medley.
£24.95
Gluten free
Chicken skewers
Chicken skewers, marinated in Mediterranean glaze, served with side salad, house fries, warm pitta and spicy chilli salsa. (GF Available)
£22.95
Lamb skewers.
Lamb skewers marinated in mediterranean glaze with warm pitta, seasonal green salad, house fries, tzatziki sauce. (GF Available)
£22.95
Wild mushroom tagliatelle.
Sauteed wild mushroom tagliatelle, sun blushed tomatoes, petit pois & basil pesto.
£14.95
Vegan
Turmeric roasted cauliflower steak.
Turmeric roasted cauliflower steak, served with pomegranate risotto & seasonal green side salad.
£14.95
Vegetarian
Ham, Egg & Chips
Wiltshire free range ham served with two fried eggs & triple cooked chips
£10.95
Gluten free
Rump 280g
With Portobello mushrooms, grilled plum tomatoes and a choice of buttered mash, triple cooked chips or house fries
£28.50
Gluten free
Ribeye 280G
£29.50
Gluten free
Sauces
Classic Peppercorn, Red Wine Bone Marrow Jus, Bearnaise, Blue Cheese, Garlic Butter, Chilli Butter
£2.95
Fresh sea Bass fillet
With courgettes, seasonal green vegetables and a choice of potatoes
£25.95
Gluten free
Pan Fried Dover Sole
with dauphinoise potatoes, sauteed samphire, butter lemon & parsley sauce with seasonal green vegetable
£31.95
Gluten free
Vegan Quinoa Falafel Burger
Served with baby gem lettuce, tomato, pickle, vegan house burger sauce in a vegan brioche bun, served with house fries.
£14.95
Vegan
Tuna Nicoise Salad
With premium tuna, boiled potatoes, green beans, olives, tomatoes, hard-boiled eggs, and vinaigrette,
£13.95
Chicken Caesar Salad
Char-grilled chicken breast served with romaine lettuce Caesar dressing, parmesan shavings and croutons.
£12.95
Fillet
Fillet 200 grams.
£29.90
Sweet
Lunchtime sweet treats.Apple crumble
Apple Crumble served with vanilla ice cream or custard.
£7.95
Chocolate brownie & ice cream.
Chocolate brownie served with chocolate ice cream.
£7.95
Gluten free
Crème brulee
Crème brulee served with vanilla ice cream.
£7.95
Gluten free
Artisan icecream selection.
Artisan Ice cream selection. 3 Choices.
£4.50
Cheese board.
Cheese Board. 3 cheeses.
£10.95
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